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There are eight major cuisines of China based on regional cooking. They are Shandong cuisine、Sichuan cuisine、Anhui cuisine、Hunan cuisine、Fujian cuisine、Zhejiang cuisine _and _.

A. Huaiyang cuisine and Cantonese cuisine
Beijing cuisine and Huaiyang cuisine
C. Shanxi cuisine and
D. Cantonese cuisine and Dongbei cuisine

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What are classifications of western breakfast?

American breakfast
B. English breakfast
Continental breakfast
D. Above of all

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All the passengers must participate in this drill,even aboard a short international voyage.

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Standard room is the stateroom on cruise.

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What should you do first when a passenger complains about a lost item?

A. Inquiring:the features,time and place
B. Contacting and Looking for
C. Filling in the Lost Property Report
D. Helping the passenger to claim the lost items

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There are eight major cuisines of China based on regional cooking. They are Shandong cuisine、Sichuan cuisine、Anhui cuisine、Hunan cuisine、Fujian cuisine、Zhejiang cuisine ___________and ___________.

A. Huaiyang cuisine and Cantonese cuisine Beijing cuisine and Huaiyang cuisine C. Shanxi cuisine and D. Cantonese cuisine and Dongbei cuisine

What are classifications of western breakfast?

All the passengers must participate in this drill,even aboard a short international voyage.

Standard room is the stateroom on cruise.

What should you do first when a passenger complains about a lost item?

There are eight major cuisines of China based on regional cooking. They are Shandong cuisine、Sichuan cuisine、Anhui cuisine、Hunan cuisine、Fujian cuisine、Zhejiang cuisine _and _.

A. Huaiyang cuisine and Cantonese cuisine
Beijing cuisine and Huaiyang cuisine
C. Shanxi cuisine and
D. Cantonese cuisine and Dongbei cuisine