题目内容
In the kitchen, the only reason to add sugar to a recipe is to provide sweetness.
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Sucrose produced from sugar cane is the same as sucrose produced from sugar beets.
Brown sugar is bleached to produce white sugar.
Sucrose isolated from fruits and vegetables is healthier than sucrose refined from sugar cane.
1g of sugar has the same number of Calories (kcalories) as 1g of carbohydrates.
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