Dr. kikuomi Ikeda form Japan extracted 30 g glutamate from ( ), which defined the theory of the earliest flavor components.
A. kelp
B. laminaria
C. fish
D. mutton
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Shennong, Emperor Yan of China, once used bark and grass root as medicine
The ancient Greek diet include ( )
A. grain
B. wine
C. olive
D. meat
E. fish
In the primitive society, people began to pursue the spiritual level in their diet activities, and food culture began to emerge. This stage is called the embryonic stage of food culture.
As reference books for food production are ( )
A. shiwubencao
B. bencaogangmu
C. zhongzhishu
D. chajing
E. tangshuagpu