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It is common knowledge that healthy foods such as fruits and vegetables contain certain nutrients that promote good health—namely vitamins and minerals that are essential to the body. However, once these compounds enter the body and become digested, do they still possess the same healthful【C1】______ Do they still perform the desired action to create a【C2】______result That is what researchers at Newcastle University recently set out to【C3】______. Scientists analyzed the polyphenols, a type of antioxidant, in green tea to see how they【C4】______the body once digested.【C5】______the polyphenols in tea are known for health benefits, Dr. Ed Okello and his team wanted to better understand how these polyphenols act once【C6】______the body. Their study, which was recently published in the journal, showed that the chemicals【C7】______the breakdown of polyphenols were more effective at promoting health than the polyphenols【C8】______. "There are certain chemicals we know to be【C9】______and we can identify foods which are rich in them but what happens during the digestion process is【C10】______to whether these foods are actually doing us any good," said Dr. Okello. The research showed that【C11】______the polyphenols were digested in the gut, the resulting compounds had a greater ability to bind to toxic substances. "Green tea has been used in Traditional Chinese Medicine for centuries and what we have here provides the scientific【C12】______why it may be effective【C13】______some of the key diseases we face today." Tea is one of the many common and natural dietary【C14】______in Asian cultures shown by modern science to have【C15】______unique health benefits. Mushrooms are another common food that has been【C16】______for centuries. They are used【C17】______in many cooking, (notably Chinese, Korean, European, Japanese and Indian). They are also used in Traditional Chinese Medicine for their ability to promote immune health. Certain species of mushrooms have great【C18】______abilities to regulate the immune system and promote【C19】______within the body. These mushroom species【C20】______benefits even after digestion and absorption into the blood stream. 【C8】
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It is common knowledge that healthy foods such as fruits and vegetables contain certain nutrients that promote good health—namely vitamins and minerals that are essential to the body. However, once these compounds enter the body and become digested, do they still possess the same healthful【C1】______ Do they still perform the desired action to create a【C2】______result That is what researchers at Newcastle University recently set out to【C3】______. Scientists analyzed the polyphenols, a type of antioxidant, in green tea to see how they【C4】______the body once digested.【C5】______the polyphenols in tea are known for health benefits, Dr. Ed Okello and his team wanted to better understand how these polyphenols act once【C6】______the body. Their study, which was recently published in the journal, showed that the chemicals【C7】______the breakdown of polyphenols were more effective at promoting health than the polyphenols【C8】______. "There are certain chemicals we know to be【C9】______and we can identify foods which are rich in them but what happens during the digestion process is【C10】______to whether these foods are actually doing us any good," said Dr. Okello. The research showed that【C11】______the polyphenols were digested in the gut, the resulting compounds had a greater ability to bind to toxic substances. "Green tea has been used in Traditional Chinese Medicine for centuries and what we have here provides the scientific【C12】______why it may be effective【C13】______some of the key diseases we face today." Tea is one of the many common and natural dietary【C14】______in Asian cultures shown by modern science to have【C15】______unique health benefits. Mushrooms are another common food that has been【C16】______for centuries. They are used【C17】______in many cooking, (notably Chinese, Korean, European, Japanese and Indian). They are also used in Traditional Chinese Medicine for their ability to promote immune health. Certain species of mushrooms have great【C18】______abilities to regulate the immune system and promote【C19】______within the body. These mushroom species【C20】______benefits even after digestion and absorption into the blood stream. 【C12】
It is common knowledge that healthy foods such as fruits and vegetables contain certain nutrients that promote good health—namely vitamins and minerals that are essential to the body. However, once these compounds enter the body and become digested, do they still possess the same healthful【C1】______ Do they still perform the desired action to create a【C2】______result That is what researchers at Newcastle University recently set out to【C3】______. Scientists analyzed the polyphenols, a type of antioxidant, in green tea to see how they【C4】______the body once digested.【C5】______the polyphenols in tea are known for health benefits, Dr. Ed Okello and his team wanted to better understand how these polyphenols act once【C6】______the body. Their study, which was recently published in the journal, showed that the chemicals【C7】______the breakdown of polyphenols were more effective at promoting health than the polyphenols【C8】______. "There are certain chemicals we know to be【C9】______and we can identify foods which are rich in them but what happens during the digestion process is【C10】______to whether these foods are actually doing us any good," said Dr. Okello. The research showed that【C11】______the polyphenols were digested in the gut, the resulting compounds had a greater ability to bind to toxic substances. "Green tea has been used in Traditional Chinese Medicine for centuries and what we have here provides the scientific【C12】______why it may be effective【C13】______some of the key diseases we face today." Tea is one of the many common and natural dietary【C14】______in Asian cultures shown by modern science to have【C15】______unique health benefits. Mushrooms are another common food that has been【C16】______for centuries. They are used【C17】______in many cooking, (notably Chinese, Korean, European, Japanese and Indian). They are also used in Traditional Chinese Medicine for their ability to promote immune health. Certain species of mushrooms have great【C18】______abilities to regulate the immune system and promote【C19】______within the body. These mushroom species【C20】______benefits even after digestion and absorption into the blood stream. 【C5】
Pablo Ruiz Picasso was the favourite child of his family. He was the only boy among a great many girl cousins. That was enough to make him important, but his father loved him especially, because he knew his son was going to be an artist. Pablo knew the word for pencil even before he could say Mamma and Papa. When he was small he spent hours by himself making delightful little drawings of animals and people. If his mother sent him out to play in the square, he went on drawing in the dust under the trees. One of his favourite models was his younger sister, Lola. Don Jose Ruiz, Pablo’s father, was director of the museum at Malaga in southern Spain. He earned only a small salary, but there was not much work to do and he was able to practise his hobby, which was painting pigeons. Don Jose loved pigeons very much. He painted them dead or alive in ones and two and in dozens. Sometimes he painted them on paper, cut them out and stuck them on to canvas(油画布); sometimes he stuck real feathers on to his pictures. He knew a great deal about the technique of painting and he taught it all to Pablo. Life in Malaga was very pleasant. In the hot Mediterranean sunshine, father and son would walk down to the beach to look at the boats on the shore or wander round the open markets. They made a strange pair. Don Jose was tall and thin, with red hair and beard, sad grey eyes and a fine set of whiskers. He was so shy and correct that he was nicknamed "the Englishman". Pablo was quite the opposite. He had his mother’s small, strong build; he had straight black hair, and bright black eyes that noticed everything that was going on around him. Pablo’s father ______.
小张和老王去一个县考察工作，该县是现单位局长以前工作的地方，小张认为该县有很多问题，主张向领导汇报，老王则建议小张慎重，但没等到向领导汇报，两人被邀请去吃饭，席间小张插话说该县的问题，弄得气氛尴尬，该县领导表示如有问题，一定严肃查处。请问小张哪些做法做得不好，为什么如果是你，你怎么办
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