题目内容

The nurse is developing a plan of care for a client with iron-deficiency anemi

A. a. Which of the following would be an appropriate nursing diagnosis of the clientA. Excess fluid volume related to anemia.B. Imbalanced nutrition related to nausea.C. Activity intolerance related to fatigue.D. Impaired home maintenance related to neurological impairment.

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The nurse has been teaching the client strategies to prevent a recurrence of hemorrhoids. One strategy is maintaining a high-fiber diet. Which of the following breakfast menus is appropriate for the client

A. Danish pastry, prune juice, coffee, and milk.
B. Oatmeal, milk, grapefruit wedges, and bran muffin.
Corn flakes, milk, white toast, and orange juice.
D. Scrambled eggs, bacon, English muffin, and apple juic

A few days after a colectomy, a client suddenly develops chest pain, shortness of breath, and air hunger. The nurse knows she must further assess the client’s chest pain to determine its origin. When determining whether the chest pain is cardiac or pleuritic in nature, the nurse knows that pleuritic chest pain typically

A. is described as crushing and substernal.
B. worsens with deep inspiration.
C. is relieved with nitroglycerin.
D. is relieved when the client leans forwar

John was irritated by the necessity for polite conversation.

A. annoyed
B. troubled
C. angered
D. aroused

The nurse notices muscle twitching in the hands and forearms of the client with pancreatitis. The nurse would report these symptoms immediately because clients with pancreatitis are at serious risk for which of the following problems

A. Hypermagnesemia.
B. Hyperkalemia.
C. Hypoglycemia.
D. Hypocalcemi

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