题目内容

______ is good to highlight and rim the food and works well for images with leafy herb garnishes (such as mint or basil) as the light can shine through and light up through the leaf.

A. Side lighting
B. Side backlighting
C. Backlighting
D. Top lighting

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______ is especially great for foods with clear or flat liquid surfaces, as it tends to prevent distracting reflections on the liquid itself.

A. Side Lighting
B. Short Lighting
C. Side-back Lighting
D. Backlighting

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When shooting food, almost use______ position to show the layered and structure of the food.

A. flat angle
B. high angle
C. low angle
D. All of the above

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______ used to soften or spread the harsh, concentrated light that bursts out of the flash, creating a more even and flattering light on the subject.

A. Fabric Diffuser
B. Reflector
C. Diffuser
D. Softbox

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The following are the shooting instructions of glassware, the correct method is

A. Shooting on a white background, it is necessary to use a black flag to add a dark outline of glass.
B. Shooting on a white background, it is necessary to use a white reflector to highlight the outline of glassware.
C. Shooting on a black background, the white reflector can highlight the glass.
D. Shooting on a black background, the black flag can highlight the glass.

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______ is good to highlight and rim the food and works well for images with leafy herb garnishes (such as mint or basil) as the light can shine through and light up through the leaf.

A. Side lighting B. Side backlighting C. Backlighting D. Top lighting

______ is especially great for foods with clear or flat liquid surfaces, as it tends to prevent distracting reflections on the liquid itself.

When shooting food, almost use______ position to show the layered and structure of the food.

______ used to soften or spread the harsh, concentrated light that bursts out of the flash, creating a more even and flattering light on the subject.

The following are the shooting instructions of glassware, the correct method is

A. Side lighting
B. Side backlighting
C. Backlighting
D. Top lighting