题目内容

Compare the total fat in beef and chicken to salmon by completing the following sentences. Round your answer to one decimal point. Based on a 100g portion, beef tenderloin contains _ times the amount of total fat in Atlantic salmon. ____

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For the 100g portion of Atlantic salmon, what percentage of total fat is saturated and polyunsaturated? When entering your answer, do not included the % symbol.Saturated:Polyunsaturated: ______

For the 100g portion of Atlantic salmon, what percentage of total fat is saturated and polyunsaturated? When entering your answer, do not included the % symbol.Saturated: ______

Humans are able to digest cellulose even though we lack the digestive enzymes to break the bond linking the glucose molecules.

A. True
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Starch and cellulose are both made up of chains of glucose but the bonding of the glucose molecules is different.

A. True
B. False