题目内容

In the early Qing Dynasty, ( ) became the most influential local cuisine at that time, known as the "four major cuisines".

A. Shandong cuisine
B. Sichuan cuisine
C. Guangdong Cuisine
D. Jiangsu Cuisine

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The Chinese fork approximately originated from ( )

A. the Neolithic Age
B. the Shang Dynasty
C. the introduction of Western food in the late Qing Dynasty
D. 无

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Matrilineal family society is mainly ( )

A. divided food system
B. sharing food in common
C. single feed system/ monophagy
D. 无

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The word “noodle” was not formally used until ( )

A. the Northern and Southern Dynasties
B. the Tang Dynasty
C. the Song Dynasty
D. 无

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Primates develop step by step after a long evolutionary process. In the process, the sequence of food evolution on which humans depend is ( )A. raw food - food from farming - food from captivity - cooked foodB. raw food - food from captivity - food from farming - cooked foodC. raw food - cooked food - food from farming - food from captivityD. raw food - cooked food - food from captivity - food from farmingPrimates develop step by step after a long evolutionary process. In the process, the sequence of food evolution on which humans depend is ( )

A. raw food - food from farming - food from captivity - cooked food
B. raw food - food from captivity - food from farming - cooked food
C. raw food - cooked food - food from farming - food from captivity
D. raw food - cooked food - food from captivity - food from farming

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In the early Qing Dynasty, ( ) became the most influential local cuisine at that time, known as the "four major cuisines".

A. Shandong cuisine B. Sichuan cuisine C. Guangdong Cuisine D. Jiangsu Cuisine

The Chinese fork approximately originated from ( )

Matrilineal family society is mainly ( )

The word “noodle” was not formally used until ( )

A. Shandong cuisine
B. Sichuan cuisine
C. Guangdong Cuisine
D. Jiangsu Cuisine