Chocolate to Live For! A study published in the Journal of the American Medical Association in 2003 reported that dark chocolate may lower your blood pressure. Researchers at the University of Cologne studied men and women who were recently diagnosed with mild high blood pressure. Half were given 100g (fabout 3.5 ounces) of dark chocolate per day and half were given white chocolate. After only two weeks systolic (收缩的) blood pressure decreased on average by five points and diastolic (以及舒张的) blood pressure by two points in those consuming dark chocolate, but not those consuming white chocolate. In a similar study, researchers from Italy reported in the American Heart Association journal Hypertension that 3.5 ounces of dark chocolate for one week lowered systolic blood pressure by 12 points and diastolic blood pressure by 8.5 points when blood pressure was monitored continuously for 24 hours. Insulin (胰岛素) sensitivity and LDL cholesterol also improved. No benefits were seen with white chocolate. Another study published in the Journal of the American College of Cardiology found that chocolate may help repair damage to smokers’ blood vessels, at least temporarily. why Chocolate increases your body’ s production of nitric oxide (一氧化氮), a powerful substance that causes your blood vessels to relax and dilate. This, in turn, causes an increase in blood flow and a decrease in blood pressure--like opening a water spigot (水龙头). A study published in July in the Journal of the American Medical Association reported that just 30 calories per day of dark chocolate lowered blood pressure and increased nitric oxide production after 18 weeks. Nitric oxide is also stimulated by drugs such as Viagra and Levitra, which increase blood flow to the penis and enhance erections. This may be one of the reasons why chocolate has had a long reputation as an aphrodisiac (壮阳药). Casanova (卡萨诺瓦) is said to have considered it as his "favorite breakfast dish. " Chocolate also contains phenylethylamine (苯乙胺), which research suggests is a stimulant that is released when you’ re interacting with someone intimately. Which of the following is not a benefit of dark chocolate according to all the studies
A. It helps lower both systolic and diastolic blood pressures.
B. It helps improve insulin sensitivity and LDL cholesterol.
C. It helps repair damage to smokers’ blood vessels.
D. It helps overcome people’ s low spirits.
3.Born to be Big In 2006 scientists at the Harvard School of Public Health reported that the prevalence of obesity (肥胖) in infants under 6 months had risen 73 percent since 1980. "This epidemic of obese 6 - month - olds," as Robert Lustig of the University of California, San Francisco, calls it, poses a problem for conventional explanations of the fattening of America. "Since they’ re eating only formula (配方奶) or breast milk, and never exactly got a lot of exercise, the obvious explanations for obesity don’t work for babies," he points out. "You have to look beyond the obvious. " The search for the non - obvious has led to an early - life exposure to Paces of chemicals in the environment. Evidence has been steadily accumulating that certain hormone - mimicking pollutants (污染物质), ubiquitous (到处存在的) in the food chain, have two previously effects. They act on genes in the developing fetus (胎儿) and newborn to turn more precursor (前体) cells into fat cells, which stay with you for life. And they may alter metabolic (新陈代谢的) rate, so that the body saves calories rather than burning them. "The evidence now emerging says that being overweight is not just the result of personal choices about what you eat, combined with inactivity," says Retha Newbold of the National Institute of Environmental Health Sciences (NIEHS). " Exposure to environmental chemicals during development may he contributing to the obesity epidemic. "They are not the cause of extra pounds in every person who is overweight but environmental chemicals may well account for a good part of the current epidemic, especially in those under 50. The new thinking about obesity comes at a critical time politically. As the debate over health care shines a light on the country’s unsustainable spending on doctors, hospitals, and drugs, the obese make tempting scapegoats (替罪羊). About 60 percent of Americans are overweight or obese, and their health - care costs are higher: $3,400 in annual spending for a normal- weight adult versus $ 4,870 for an obese adult, mostly due to their higher levels of type 2 diabetes, heart disease, and other conditions. If those outsize costs inspire greater efforts to prevent and treat obesity, fine. But if they lead to demonizing (妖魔化) the obese - caricaturing (画成漫画讽刺) them as lazy pigs raising insurance premiums (保险费) for the rest of us -that’ s a problem, and not only for ethical reasons: it threatens to obscure (使不明显) that one potent cause of weight gain may be largely beyond an individual’s control. There are already many cartoons depicting the obese as lazy pigs raising insurance premiums.
A. Right
B. Wrong
C. Not mentioned
3.Born to be Big In 2006 scientists at the Harvard School of Public Health reported that the prevalence of obesity (肥胖) in infants under 6 months had risen 73 percent since 1980. "This epidemic of obese 6 - month - olds," as Robert Lustig of the University of California, San Francisco, calls it, poses a problem for conventional explanations of the fattening of America. "Since they’ re eating only formula (配方奶) or breast milk, and never exactly got a lot of exercise, the obvious explanations for obesity don’t work for babies," he points out. "You have to look beyond the obvious. " The search for the non - obvious has led to an early - life exposure to Paces of chemicals in the environment. Evidence has been steadily accumulating that certain hormone - mimicking pollutants (污染物质), ubiquitous (到处存在的) in the food chain, have two previously effects. They act on genes in the developing fetus (胎儿) and newborn to turn more precursor (前体) cells into fat cells, which stay with you for life. And they may alter metabolic (新陈代谢的) rate, so that the body saves calories rather than burning them. "The evidence now emerging says that being overweight is not just the result of personal choices about what you eat, combined with inactivity," says Retha Newbold of the National Institute of Environmental Health Sciences (NIEHS). " Exposure to environmental chemicals during development may he contributing to the obesity epidemic. "They are not the cause of extra pounds in every person who is overweight but environmental chemicals may well account for a good part of the current epidemic, especially in those under 50. The new thinking about obesity comes at a critical time politically. As the debate over health care shines a light on the country’s unsustainable spending on doctors, hospitals, and drugs, the obese make tempting scapegoats (替罪羊). About 60 percent of Americans are overweight or obese, and their health - care costs are higher: $3,400 in annual spending for a normal- weight adult versus $ 4,870 for an obese adult, mostly due to their higher levels of type 2 diabetes, heart disease, and other conditions. If those outsize costs inspire greater efforts to prevent and treat obesity, fine. But if they lead to demonizing (妖魔化) the obese - caricaturing (画成漫画讽刺) them as lazy pigs raising insurance premiums (保险费) for the rest of us -that’ s a problem, and not only for ethical reasons: it threatens to obscure (使不明显) that one potent cause of weight gain may be largely beyond an individual’s control. Robert Lustig believes the obesity epidemic is due to the exposure to environmental chemicals during development.
A. Right
B. Wrong
C. Not mentioned
以下关于动画的说法不正确的是()。
A. 动画就是运动的画面,而与静态图像无关
B. 动画分为实时动画和逐帧动画
C. 动画分为二维动画和三维动画
D. 动画是一种动态生成一系列相关画面的处理方法