Mapo Doufu is a typical dish of Xiang Cuisine.
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Zhong Yuan Festival is closely related to Buddhism and Taoism.
The high stand-up collar is the most traditional design of collar for the Chinese cheongsam.
横撇, in English, is vertical and left-falling stroke.
The English loanword cheongsam comes from the Cantonese pronunciation of the Shanghainese term “long dress” (changshan 长衫).